Engkanto Brewery

A botanical summer surprise in a bottle! Flirty Flamingo Hibiscus Kolsch blooms as a fragrant and vibrant refresher on a hot day. Sip back and relax with an easily drinkable beer at 5.0% ABV, flaunting a bright rose hue from handpicked Hibiscus flowers, locally called Gumamela, and delicately balanced with the subtle aromatic character of native Ylang-ylang flowers. The classic Kolsch beer style, known for its clean, crisp, and crushable appeal, gets a fantastic floral twist in our latest seasonal hit.

Emerging from classic European brewing techniques with the use of hops grown outside Europe, this crisp and refreshing lager offers a unique tropical profile that has notes of citrus, passionfruit, and melon. A precise selection of high-quality Pilsner malt sets a balanced malt backbone with a subtle note of toasted biscuits.

A golden ale that’s remarkably smooth and subtly sweet, brewed with pure and all-natural honey from local apiaries and farms to provide light floral honey notes and balanced bitterness in this medium-bodied beer.

Seasonal limited release in the Hop Coolture series; vibrant and hop-forward, the tropical fruit profile of this beer largely comes from Nectaron, a signature hop variety from New Zealand, and the addition of Cashmere and Mosaic Cryo Hops.

“I’m excited about this modern take on THE classic American Pale Ale as we’re using new hops that pack a punch. It reminds me of a walk in the hop field – enjoy the journey!”

– Michael “MJ” Jordan, Engkanto Brewmaster

This Hazy IPA is brewed with prized mangoes from the Philippines. Its alluring, juicy haze reveals its beer style adapted with a unique process and a special yeast ingredient. An array of juicy and fruity flavors such as lime, coconut, tangerine, and passionfruit come from a nifty selection of hops. A beer with balanced bitterness, Mango Nation has a soft body, and its creaminess comes from the use of oats.

A tasty, creamy, and delectable beer with an easily drinkable character. Its Lager base style means it’s very clean, with not a lot of fruit profiles. The subtle flavors of ube and coconut will really come through.

Revel in the boldness of Green Lava, a big Double IPA that’s not holding anything back. A liberal use of high-quality hops is artfully balanced with the malt backbone of the beer while a light filtering process retains the hoppy flavors and notes of grapefruit, mango, pineapple, and apricot. The delicate addition of rolled oats creates the DIPA’s creamy and hazy appearance.