Papa Bolo
Papa Bolo was born out of the desire to create a beer that was uniquely Tagaytay, using Pineapples harvested from local farms. From there, the obsession grew and gave birth to new brews that represent the vibrant community.
Cowboy Classic
Cowboy Classic is inspired by the Pale Ale no one was ready for in 1980, and must be in every ref today. Its fruity hoppiness and smooth malt flavor shocked taste buds — right from sparking the American craft beer revolution. Cowboy Classic is hopped to perfection, and one you’re proud to share.